Thank you so much for helping make the 2016 Chefs for Farmers Event so successful!! I am so honored to have been asked to participate in this year's festivities, and as my way of saying thank you for your support would like to offer each host/hostess complimentary tuition with four or more paid attendees. Classes can be tailored to fit all knowledge levels and interests and typically run an hour and a half to two hours...though with good conversation and good wine who's really watching the clock?! All bookings will be made on a first come first served basis. Inquiries and scheduling requests can be sent to me directly here.
$85 tuition includes generous pours of at least 4-5 different wines, printed tasting notes and a darn good time!